2026
July's Features
For July, we've done something a little different for the pizza. We have a vodka sauce base with crispy pepperoni, mozzarella cheese and ricotta with a drizzle of hot honey.
June’s Features
Hot honey glazed pineapple, with local ham, mozzarella cheese and candied jalapenos. Amazing local asparagus r…
May 2026 Features
Fresh arugula pesto, pecorinio cheese, oven blistered confit cherry tomatoes with a blend of lemon zested stra…
April’s Feature
A rich garlic cream base loaded with A rich garlic cream base loaded with melty fior di latte, earthy spinach,…
March’s Features
Basil pesto base with zucchini, roasted red peppers, cherry tomatoes, red onions and fior di latte topped with…
February’s Features
A winter inspired pizza built on fior di latte, layered with caramelized onions & roasted butternut squash fin…
Happy New Year !!!
Mozzarella cheese paired with thinly sliced pancetta, on a base of our rich vodka sauce, then finished with a …
2025
Wishing You and your family a Merry Christmas and Happy Holidays
We are Closed today, but look forward to seeing you tomorrow.
December’s Features
Melty mozzarella cheese, crispy pepperoni, fiery jalapeño peppers and a drizzle of our signature hot honey.
Holiday Hours
we are looking forward to spending the holidays with you. these are the hours we will be open.
Christmas Party
We are having our Christmas party on Monday 1st December and we wil be closed from 5 pm on that day. See you b…
Novembers Pizza of the Month
Golden oven-roasted potatoes, sweet caramelized onions, a melty cheddar/mozzarella duet, and crispy prosciutto…
October’s Features
October’s Pizza is made with Slow-cooked pulled pork on a base our house made with BBQ sauce, topped with roas…
Septembers Features
September’s pizza is here: molten straciatella, smoky provolone, fiery salami, and dusted Kalamata olives on a…
Lunchtime at 850
Looking for the perfect midday pick-me-up? Whether you’re sneaking out of the office, catching up with friends…
Augusts Features
August’s Pizza features Ontario caramelized peaches on a base of Ontario mozzarella cheese, topped with amazin…
Gluten Free and Dairy Free Pizza
Fan favourites like the Vancouver Vegan (black-truffle vegan mozzarella , eggplant, spicy maple, potato) and V…
July’s Featured Pizza and Pasta
July’s Pizza is a little sweet and spicy, with a base of fig compote, chilli flakes, Ontario mozzarella cheese…
June’s Pizza and Pasta
Penne pasta in a rich sun-dried tomato pesto, blended with mascarpone cheese and tender spinach. Comfort in ev…
May’s Pizza and Pasta
Blanketed in creamy mozzarella with tender grilled chicken, crowned with vine-ripened tomatoes marinated in ga…
April’s pizza and pasta
A delicious creation starting with our signature tomato sauce, topped with marinated zucchini, cremini mushroo…
2024
June’s Features
Bobby is back with his crazy combos, so here we go... Homemade spicy BBQ sauce, Ontario smoked ham, sweet pine…
Patio is open
Exciting news! Our patio is now OPEN! 🌞 Join us for outdoor dining on a first-come, first-served basis. The pa…
May’s Features
Experience the elegance of our Truffle & Prosciutto Pizza, featuring a garlic and truffle-infused olive oil ba…
April’s Features
For this months pizza we are keeping it simple with a base of Ontario mozzarella cheese, oven roasted tomatoes…
March’s Features
Taste the best of Ontario! Roasted potatoes, smoky local ham, melty mozzarella, & caramelized onions. Simple i…
February’s Features
Thinly sliced capocollo cooked on a base of smooth tomato sauce, intertwined with a blend of mozzarella and ch…
We are 10 years old !
Wow, time flies! It's hard to believe, but we're about to celebrate a whole decade of amazing food and unforge…
2023
Happy New Year !!
Wow, what a decade we have had! From the moment we opened, the Longbranch neighbourhood embraced us wholeheart…
December’s Features
Immerse yourself in the joyous flavors of the season with this special creation. Our rich beef ragu is slow-co…
November’s Features
Inspired by Cacio Pepe, here are our Pizza and Pasta of the month, Buon appetito Pizza of the Month Pecorino a…
October’s Features
A base of roasted puréed squash with oven roasted autumn vegetables, mozzarella cheese, baby kale and spicy ho…
September’s Features
🍕 Introducing Our Pizza of the Month! 🍕 Get ready to tantalize your taste buds with a symphony of flavors! Our…
August’s Features
Pizza of the month This month’s featured pizza is a delectable pizza layered with creamy mozzarella on a whit…
July’s Features
Our Pizza Of The Month is here. Indulge in the deliciousness of a stuffed crust filled with ricotta cheese and…
May’s Features
🍕 May's Pizza of the Month 🎉: Savor our mouth-watering creation, featuring tomato sauce, garlic sautéed spinac…
April’s Features
A pizza with pesto sauce, mozzarella and provolone cheese, pan-fried cherry tomatoes, smooth Stracciatella che…
February’s Monthly Features
This month's pizza starts with a base of Brie and Fior di latte cheese, topped with caramelized pears and Onta…
Voted into the Yelp’s top 25 pizzeria in Canada.
Yelp's Blog
January’s Features
Hot Salami, Tomato sauce, Fior di Latte, Wild mushrooms with a ricotta cheese stuffed crust.
2022
December's Features
Smoked provolone, fior di latte, truffle cream, roasted potatoes and caramelized onions.
Octobers's Features
Pappardelle pasta with wild mushrooms in a truffle cream sauce and parmesan cheese
September's Features
Local lion's mane mushrooms sauté with whiskey along with asparagus, hot red peppers & Ontario mozzarella chee…
Monday Togo
Monday's are even better now with our NEW Monday Togo offer. It's available ONLY ONLINE and you must PICK UP b…
August’s Features
SUMMER SQUASH SALAD STARTER Roasted summer squash and Cherry Tomatoes, with Parmesan Cheese on a bed of Mixed …
July’s Feature
BBQ season is upon us, so why not enjoy 850’s homemade spicy BBQ sauce on our chicken, wild mushroom, red onio…
May's Features
It's back... the Fig and Prosciutto with mozzarella cheese, arugula, tomato sauce with honey, and balsamic gla…
March Features
Pizza of the month Prosciutto salami, green olives, roasted garlic purée, mozzarella cheese & tomato Vegetaria…
Party time
To celebrate our upcoming 8th anniversary we will be doing 8 promotions over the next 2 weeks. The first of wh…
January‘s features
Pan roasted chicken, semi dried tomatoes, onion, Fior di latte, goat cheese and pesto.
2021
Christmas hours
Decembers Feature
Hot honey base, Fior di latte, Hot salami, Seasoned potatoes, and Parmesan cheese. Hot honey base, fior di lat…
The Keitner group has a chat …with chris
We had a lovely chat with the KEITNER group about 850, COVID and our local community Enter their competition a…
September's Features
Pizza of the Month Artichoke, Buffalo Mozzarella, Kalamata Olives, Smoked Chilli Peppers and Wild Boar Sausage…
August's Features of the Month
A vegan friendly pizza made up of spinach, deep fried Vegan sausage, wild mushrooms, garlic oil, truffle oil, …
June’s Features
🥈 The stuffed crust is back baby 😍 a cream & Parmesan base (think Alfredo without the butter), with wild mushr…
MAY I Interest you in our features
This month, we’ve created not one, but TWO pizza specials that will surely have your taste buds dancing 💃🏼 Fir…
National Take-Out Day
In honour of #nationaltakeoutday coming up next week, we’ve created a new pizza special! 🥳 Available for ✨one …
April’s Features
New month, new pizza! 🍕🍕 Pan fried local bacon cooked in a sweet fig jam, with smokey hot peppers 🌶 , oyster m…
Now recruiting … Assistant Manager/Server
While still very much in a pandemic, 850 Degrees is looking to the future and is now looking to hire an Assist…
Our Web App is here
We are happy to announce our new web app which brings everything you access for all your 850 Degrees needs. Ma…
Front Patio is open …..
Guess who’s back, back, back? Our front patio, that’s who 😉 We are happy to announce that as of tomorrow morni…
Pizza Day is back March 15th
Pizza Day is back March 15th Only. Choose up to 4 of the selected pizzas for $9.95 each.
Spring Forward …
A friendly reminder from your friends at 850 to turn your clocks back tonight 🕰🧡 see you tomorrow!
International Woman Day
Let’s celebrate 🥳✨International Women’s Day ✨ Tell us about how a woman in your life inspires (or has inspired…
March Specials!
March is here but never fear the speck is here… What is Speck you ask, well its a lightly smoked ham which nor…
New in!
We just added a new beer from @newarkbrewing to our collection of local beers. This fresh Ale makes me long fo…
The Spuckies have arrived ...
A SPUCKIE is derived from the Italian verb Spaccare which means to split… Yes, this is what we are calling our…
We felt the LOVE ❤️
We just wanted to take a moment to let you all know how much positive feedback like this means to the team! Wi…
Valentines special Menu
Show your loved they've got a pizza your heart for valentines day with 850's special valentines dinner for two…
Super bowl sunday!
Tonight is the night! Whether you’re watching for the sports or to see the artists perform, we got you covered…
February Specials
For the month of February we are bringing back two popular classics. First, we have our take on the traditiona…
Seventh Anniversary Feature
We have been fortunate to have created many memorable moments with the Longbranch/Etobicoke community during o…
Quality, Value and Convenience
Choose any two pizzas and one bottle of select wines. Want to make it a little bit more special? Replace the w…
Happy New Year
As we look back.. 2020 has been a very challenging year but unlike a lot of our peers, we have survived and fo…
2020
Salvation Army
With so many additional issues to deal with this Christmas, families that are struggling need even more of a h…
Holiday Hours
Wish you and Your Family a safe and happy holiday season
Daily Take-out Specials
Every day should feel special. Or at least include a special offer from your local pizzeria! Please note! *Som…
THE SALVATION ARMY
We are always looking for ways to show our support to our community. Yesterday Siobhan and I, stopped by with …
Festive Hampers
In these difficult times it is more important than ever to support local! We have put together three baskets …
Enjoy our home made chilli oil at home!
As many have asked for our chilli oil, you can now buy 4 oz jars for $6.95 to bring home with you!
We Are In This Together
We pride ourselves in working closely with Ontario suppliers and local producers. We believe they are world cl…
Stay safe and covered wHile dinIng outside
Outside dinning, done 850 style. Enjoy some great food and wine all in your own space, covered from the wind, …
October's Features
Starting with a puree of Koginut squash and potato, we add mozzarella cheese and baby Kale. This is then toppe…
September Features
Pizza of the Month Buffalo Cheese, Arugula, Ontario heirloom tomatoes, Parmesan shavings with a Worcestershire…
August's Features
Buffalo mozzarella, oven-roasted Niagara peaches and Ontario prosciutto with a drizzle of honey & balsamic gla…
Covid -19 update
Covid -19 update Since March of this year we have always taken into consideration 2 very important principles,…
July's Features
A stracciatella of burrata cheese, butternut squash, caramelized onions and pumpkin seeds with a touch of spic…
June's Features
Goats cheese , Kalamata olives, Beet pesto, Zucchini, Yellow Peppers and Chilli
Pizza Kits are here !
You can preorder a Kit from the link below for pickup, your pizza kits are for the kids to enjoy. The kit come…
Eggplant Parmigiana
Starting later this week we are relaunching our extended menu .... welcome back Main Salads, Vegan meatballs,…
Fifty Dollar Fridays
Are you looking forward to Friday? Tell us why? We will randomly choose one comment and that person will win a…
Happy Mother’s Day
To all the amazing mothers that have spent this special day with us in the years gone by, we will you miss you…
National Nurses Week
To all our amazing Nurses, Thank You! 850 would like to celebrate National Nurse week by offering you over thi…
You could win a Mother's Day meal for 4
On Saturday morning one lucky follower will win a Mothers day meal for 4. All you need to do is follow us on i…
Two Sisters
Amazing wines and now at an even better price. Call to find out how much the a blended trio would cost. Canadi…
Mother's Day Sorted ...
It’s not a normal Mother’s Day, So why not make it a little more special, while being a little easier for all.…
May’s Feature Pizza
One pizza, two preferences.... Sausage, sliced potato, mozzarella cheese and caramelized onion. The difference…
Thanks for your support !
As we arrive through to the end of April, everyone working here at 850 would like to say a BIG THANK YOU. Your…
Bloor By the Park
Our take on a Canadian classic... Beef Pepperoni, Cremini Mushrooms and Thick cut smoked bacon loin we call it…
When it comes to to the work that you do we only speak with one language.... The one of gratitude!! Thank You 👮🦸🏽♂️👩🏻🔬👨🏼🚒👩🏻🏫👨🏽🔬
Meal for 4 plus a bottle of wine, ONLY $79.95
Choose 4 pizzas from our selected range and get a bottle of Wine as well. All for only $79.95
Nurses, Doctors, Paramedics, Firefighters and Police get a 15% discount
850 Degrees feels lucky to be able to stay open and survive as a business. Our community has always been a big…
Delivery is here .....
For the past 6 years, we have always resisted delivering our food through third party delivery companies due t…
Covid-19 Update (03/17/20)
Following Toronto Medical Officer of Health Instruction we will be operating on a TakeOut Only basis We will a…
March Features
Fresh eggplant Caponata, Ontario buffalo mozzarella with a stuffed ricotta crust (Vegan option available)
Covid-19 precautions
Updating you on the precautions we are taking regarding Covid-19. If you have any questions, feel free to cont…
February's Features
Take our classic St John pizza and stuff the crust with ricotta cheese and hot salami.
It's our birthday 🎁 🍕🍰
To celebrate our 6th birthday One lucky Instagram follower will receive a $100 Gift Card Today !!
January’s Features
January doesn’t have to be a month of non-indulgence!! Why not try some of our Canadian featured wines all at …
2019
Happy New Year
What an amazing year it has been. Thank you to all of you, our amazing customers, for making 2019 the best yea…
Festive Hours.... Can’t wait to see you over the holidays!
Can’t wait to see you over the holiday season
OpenTable 2019 Top 100 restaurants in Canada and we are one of them ….
During the past year, Opentable have had over 3000 restaurants, with over 500,000+ reviews across Canada and I…
Menu Changes !
850 has always focused on trying to provide the best quality local ingredients and service to its customers. N…
Christmas Features
This new addition to the menu will allow vegetarians and vegans to truly enjoy pizza. We are always excited to…
November's Features
Our first vegan pizza. A base of puréed roasted cauliflower, parsnip and garlic. Then we add oven roasted beet…
October's Features
Water buffalo salami, wild mushrooms with porcini, thyme, fior di latte and parmesan cheese with a touch of to…
A special FREE tasting evening with 3 amazing Local beer and Wine makers
A special Free tasting evening with 3 amazing Local beer and Wine makers
September's Features
Ontario’s finest apples will be thinly sliced on this month’s pizza and paired with Brie, Mature Cheddar and F…
Augusts Features
Spicy marinated octopus, arugula, cherry tomatoes and green olives
Lakeshore Larger
Brewed by Stonehookers brewery and created for 850 Degrees. This European style lager is thrist quenching, re…
850 Profiles on Canadian pizza magazine
What could be more Canadian than an Irish pizza chef making Neapolitan pizza in suburban Toronto? I defy you t…
July’s Features
Buffalo mozzarella, oven roasted peaches and Ontario prosciutto with a drizzle of balsamic glaze. This white p…
December’s Features
Truffle Cream, smoked provolone cheese, Caramelized onions, and roasted potatoes
November’s Feature
This months pizza has a base of fior di latte, slow cooked shredded brisket in an intense tomato sauce and fin…
October’s Features
Local lion's mane mushrooms sauté with whiskey along with asparagus, hot red peppers & Ontario mozzarella chee…
September’s Feature
It all begins with an idea.
June is Here !!!
Our classic St John with a crust stuffed full of ricotta cheese and hot salami
Gem of the Lakeshore (Best Restaurant)
As someone who is a new Canadian, I get asked a lot about what is the biggest difference between my experience…
Mother’s Day
We have already had our Mother’s Day so you could join us on your special day. So book your table now and ever…
May's Features
A spicy kalamata olive base with roasted eggplant and artichoke hearts. Once cooked, it is then sprinkled with…
Celebrate Earth Day with us. By shopping and using local we all can help keep our footprint a little smaller....
Celebrate Earth Day with us. By shopping and using local we all can help keep our footprint a little smaller..…
April's Features
Fresh figs, Ontario procuitto, buffalo mozzarella arugula with a tomato sauce base, drizzled with a balsamic a…
March Features
Pizza of the Month Calzone (which means trouser leg in southern Italian dialect) This folded over pizza is stu…
February's Features
Pizza of the Month… Roasted potatoes, wild boar and truffle oil with fior di latte cheese or Pasta of the Mont…
Bloor Street Location
Over the past 1.5 years we have had many great moments at our Bloor Street location. Many of you have shared b…
Hot off the press...
All the Etobicoke restaurant’s ingredients are locally or Canadian-sourced (except the Parmesan), including wa…
Thanks for your support!!
The snow would not stop but you, our amazing customers could not be deterred. 100’s turned up to celebrate ou…
Birthday Party update
We want to make sure as many people as possible get to spend some time with us, so we have allotted 1.5hrs per…
Featured Wine
Throughout the past 5 years we have featured over 50 different types of Canadian wine. This month as a very sp…
5 years Old !!
We are turning 5!! Join us on Monday January 28th to help us celebrate our birthday!! To say thank you to all …
New Hours For Bloor
New later nights on Friday and Saturday
January is here and so are some new features
This January we will celebrate our 5th anniversary with a very special offer on the 28th. Paul will be playing…
Welcome to 850 ...
A test of what to expect from 850…
Happy New Year
Happy New year !!!Thank you for all the great memories in 2018 and here to you making many more 2019 🥳🎉🍾 #WeOp…
2018
Christmas Hours
Checkout below for our Christmas hours in both locations
Merry Christmas
Merry Christmas from everyone at 850 Degrees Pizzeria
Office and Christmas partIes
Office & Christmas parties Birthdays, Pizza classes, Communions, Pre-wedding dinners, Both public and private
December’s features
December’s features….Zucchini and potato soup, Lasagna , Artichoke and pesto pizza
Our Christmas party
This Sunday the Staff and I are getting into the holiday spirit and we will closing early to have our party. L…
Spicing up the menu
Jan 2019 will be a very important month for us as we will turn 5 years old. I decided to take a look at the…
October Features
Roasted potatoes, caramelized onions, fior di latte and fresh rosemary
Labour day weekend hours
Longbranch Sunday 11:30 - 10:00 pm Monday 11:30 - 10:00 pm Bloor Sunday 11:30 - 10:00 pm Monday Closed
September's Features are here
Pizza of the month Oven roasted spicy eggplant and artichoke on a tomato sauce base with freshly chopped kale …
Voted best 5 restaurant in Etobicoke
5 best restaurants in Etobicoke selected by OpenTable diners
August Features
Ontario peaches and Niagara prosciutto with buffalo cheese and dressed with fresh basil and balsamic glaze.
Happy Canada Day
Celebrate Canada with our Oh Canada Pizza ….
July's Features
Scallop and nduja pan-fried in the oven are scattered on a base of arugula. This spicy pizza is then finished …
May is here and so is the Patio
Light and Spicy is May’s featured pizza. Basil pesto for the base, with a good helping of goat’s cheese, roast…
Jersey Day
Our thoughts today are with the friends and family of the Humboldt Broncos junior hockey team. As a show of su…
850 Degrees Giveaway
Simply use the #850Degrees on Instagram or Twitter when posting pictures of your experience and at the end of …
April's Features
With spring now here, April’s feature pizza is a light and fresh option with Creme fraiche, cremini mushrooms,…
Grand River
As of today our BC pizza will be taking a little rest from our menu (you can still order it 😁) and in it's pla…
FamilyDay
Looking forward to seeing you, this family day weekend 🍕🍕
Live Music
Paul is playing at Bloor tonight and Longbranch on Tuesday
February's Features are here....
Pasta of the month Pan fried cremini mushrooms, truffle oil & thinly sliced Ontario cured Mangalitsa speck in …
We are celebrating our 4th birthday this weekend
This weekend we celebrate our 4th Birthday and as way of saying thanks, when dinning in Garlic Breads are on u…
Music nights
On a cold wet January night 850 Degrees is still the place to have some fun, whether it be Monday nights at Bl…
Bloor's change of hours
Every business needs to adapt to its environment. After operating for a little more than 3 months at our Bloor…
Special Events
Do you have a special event coming up ? Birthday, Communion, Pre-wedding dinner, let us make life a little eas…
Birthday party’s
With the additional space at Bloor, we can now hold and cater for large parties. In fact, from today we can no…
January features
Our pizza of the month starts with our classic tomato sauce, fresh fior di latte cheese, we then add hot salam…
2017
Kids Eat Free at Bloor ......
850 Degrees pizzeria in partnership with Play it again sports Etobicoke would like to celebrate the new year a…
2017 ... What a year
2017… What a year… As we celebrated Canada’s 150th birthday, quite a few things happened here at 850 Degrees. …
Holiday Hours
We wish all our customers a very happy and peaceful holidays.
Toys for Tots
It feels great to be able to give all these toys to some less fortunate kids !! A big shout out to Jenn and Sa…
Lunch time Small pizza
You talked, we listened !! Feedback is so important to us and you said that the 12" pizza was a little big at …
The perfect stocking filler .....Our Gift Cards
Gift Cards, available and usable at both locations! Starting at $25
Pizza classes
850 Degrees is proud to be part of the Bloor by the Park neighbourhood. As part of this neighbourhood we would…
Kids go free ...
When dining with an adult, we are offering every young person under 12, a FREE PIZZA*, just tell your server b…
The festive season is almost upon us....
Now more than ever, we have what it takes to take care of your party needs. Whether 8 or 48 we can host your g…
December's Features
Have you booked your table .... for the festive period we are offering a shared main appetizer and any pizza/p…
First blog post
This is the excerpt for your very first post.
November's Features
The pizza for November starts with a base of our basil sunflower seed pesto, and is topped with thinly sliced …
Giving some love back...🌹
Allow us to share that special day with you. We will have dimmed the lights, put the candles out and softened …
2016
Octobers Features
Whats New next month ..... #RadicchioRisotto The Radicchio and Sage Risotto pairs soft Arborio rice with the s…
August's Features
Topped with thinly shaved asparagus and cherry tomatoes, this White pizza with a base of Fior di latte & …
Oh Canada .....
This will be our third year celebrating Canada Day and we can't wait to join you in celebrating this amazing c…
July brings the sunshine and Seafood to lakeshore
Inspired by the Euro's, our featured pizza of the month brings a Spanish flavour of spicy sausage and scallops…
Fathers Day
Whether you are celebrating Father's day with us or at home being pampered.. have a great day from all at 850 …
New Pasta
It's Summer, so time for a little change .... We have now said goodbye to the pollo e funghi and have introdu…
Hockey bonding
Following a thrilling 8-7 overtime victory in the Weston Last Gasp Tournament in which Faustina Fury head coa…
Now Recruiting
Following on from the our showing on You Gotta eat here and our patio launch we are looking for dynamic indivi…
Mother's Day
We are getting some nice fresh flowers, polishing up the oven, ironing the shirts, folding the napkins and shi…
Win a Meal for 2
As way of saying THANK YOU to all our amazing customers and social media followers we will be giving away a Me…
YOU GOTTA EAT HERE ... This Friday 9pm
We are looking forward to our 7 minutes of fame this Friday on YOU GOTTA EAT HERE !!! Thank you to all our ama…
FEEL THE LOVE
Canadian Charcuterie #monthlyspecial #LongBranchTO #local #pizzaria
April's Features
You Gotta Eat Here
For all our amazing customers... The episode of You Gotta Eat Here featuring 850 Degrees will air on Friday 22…
St. Patrick's Day
What's the perfect recipe for St. Patrick's Day in Long branch... Live Music with Marcos, Local beer and amazi…
#WinAMeal4Two
Have you completed our online survey ? Quick and Simple but will help us to improve on what we are doing !! If…
March's Features are here !!!
Pizza of the Month Buffalo mozzarella, fior di latte, arugula, bresaola, and parmigiano shavings Soup of the M…
Let us know your thoughts ...
Your opinion is what counts!! So if you have some spare time, we would be very grateful if you would complete …
Always Canadian and always looking to improve
We are always looking to improve on what we offer... So I took a look at our wine range and with some help, im…
Valentines weekend .....
Keep it simple ....book your table, then its you, them and a $30 per head meal. Starting with an appetizer of …
Let's celebrate and bring February forward...
To celebrate our birthday week with are launching today a new dish and an improved one. First the new one.....…
2 years old today !!!
Siobhan, Wayne and Myself would like to say a big thank you for all your support over the past 24 months. On t…
Looking forward to February...
Februarys' Feature Dishes Braised Endive, razor sliced Fennel, with a 24 month aged prosciutto and parmesan ch…
Gluten Free Pasta
Love Pizza and Pasta, but the gluten does not like you ? Gluten Free Pizza or Pasta options are now available.
January's features
It's cold outside, so something hearty is required
2015
Holiday Hours
You asked, we listened... here are the new extended hours for the holiday period Christmas & New year’s Hours …
Go on... Give us a Like ...
Christmas is coming ... Have you booked ?
New month, new monthly specials
Zucchini and potato soup or Wild boar and Porcini mushroom pizza
Chocolate Cake anybody
Chocolate cake anyone....... via Facebook Pages http://ift.tt/1G5oDE2
The Rocket ......
via Facebook Pages http://ift.tt/1G5oDE2
Live Music Every Tuesday
#LiveMusic every Tuesday
It's World Food Day!
We are very proud to be doing our small part in educating the local children on the power of good locally food…
Fr. John Redmond visit us
Luigi and his great students came to visit us this morning. Well done team 3 !!! 9 out 9 on the taste…
#cometogether
At 4:07 today Toronto will be holding its breath but will you be holding a pizza from 850 Degrees
Happy Thanksgiving
We would like to wish you and your family a very happy thanksgiving. For those of you that don't want a turkey…
A photobook story of the guys from Yougottaeathere visiting
Pizza of the Month
October's Pizza of the month Oven roasted potatoes, Caramelized onions,Di Latte and a garlic rosemary olive oi…
You Gotta Eat Here
Ok first the bad news .... 850 will be closed on Wednesday 7th and Thursday the 8th, so no pizza for you on th…
#You Gotta Eat Here
We will be closed on the 7th and 8th of October for the filming of You gotta Eat Here. After not even 2 years …
September brings lots of fresh new things to 850 Degrees
Appetizer Bresaola, arugula, shaved grano pandano drizZled with olive oi Pizza of the month Tomato sauce, arug…
Malbec is coming this August.....
Happy Canada Day
To all our amazing customers Happy Canada Day!! Supporting local is what we love,from using local coffee, to o…
June is here ... what's the pizza of the month
Summer is almost here, so I thought we should have something light. Thats why we are making a white pizza, wit…
James S Bell Visit us
Another year and another grade 1/2 from James S Bell. I was really impressed by how the kids tried all the dif…
May's pizza of the month
You are the most important part of our business and your opinion counts!! So I thought I would ask you to deci…
Brunch anyone ....
Fancy something different for Brunch .....why not try one of our brunch pizzas. Available only between 12 and …
What's new in April
April's Pizza of the month
Olive tapenade, Brie, Arugula, and speck.
St.Patricks Day (updated)
Come Help celebrate St. Patricks Day with live music from Marcus Bucci along with our Cabbage, Bacon and Spuds…
Feedback
Silence is not always golden.. Every business needs to take time to step back, talk and listen to their custo…
Caesar has arrived....
Simple but tasty. The new caesar salad is now available as a side or main course. Made with romaine hearts , c…
March 11 is Beer night
Do you like beer and want to know more about the process .... Troy will be on hand on Wednesday 11th March t…
Caesar has arrived....
Simple but tasty. The new caesar salad is now available as a side or main course. Made with romaine hearts , c…
Happy Flag Day
Happy Flag Day .... Proud to be serving only Canadian Meat, Cheese, Wine and Beer.
Valentines Weekend
It's the month of love .... Or at least it meant to be... For a lot of partners, it can be stressful to find t…
Our First Anniversary
What a great night !! With music from Paul and some great specials, lots of fun was had. Last night was our w…
Don't forget there will be live music next Tuesday
Just over 1 week to go for our birthday evening. Have you booked your table and got your tickets ? There will …
Are you going to celebrate with us ??
The big year birthday is coming up on the 27th and we would love for you to join us. We have organized a speci…
2014
Now Hiring
Are you looking for a new challenge and happen to be an amazing server, that's looking for Full-time work. Ema…
Video of our beautiful city
I saw this video and I had to share it with you ...[embed]http://vimeo.com/112944154[/embed]
So you can plan your Pizza Time
Gift Vouchers
Can't decide what to get for that special person? Everybody Loves pizza :-)
December Trio
Lets finish off the year in style ...... This months pizza is a Start off with a tomato base, then fresh spina…
Matt Gerber Plays .....
We are delighted to announce that on December 14th at around 4pm, Matt Gerber will perform a set or two. Thi…
Have you booked your Christmas Party Yet?
Fall menu
On Friday we launched our menu for the Fall/Winter. Always trying to improve on what we already do, I am excit…
October and the Fall has arrived
The Calzone has arrived .... Stuffed with Calabrese Salami, roasted red peppers, Fior di latte and the amazing…
Pizza of the Month
Char-grilled Chicken, Sun-dried tomatoes, Kalamata olives, Wild Mushrooms and White Truffle oil .....
September Wine of the Month
A Big Bold red, that what our September Wine of the Month is !!! The Cabernet Sauignon gives lush texture with…
August Wine of the Month
Summer berries in a glass .... medium-bodied and packed full of flavour
TagVodka
Another great local product made in Ontario. This is the only Vodka you will get at 850Degrees. It is a corn-b…
Understanding Ontario's wines
Mapping Terroirs of Distinction Across Ontario’s Wine Appellations POSTED ON FEBRUARY 20, 2014 BY ADMIN Ontari…
Pinot Gris
Bashed and maligned over the years, Canadian wines do not have the best reputation. Thankful, may of the wines…
The Chicken has arrived.. Free Ranged and Char-grilled
The Chicken has arrived.. Although not very "Classic Italian", Chicken has been the most requested ingredient,…
Salads that you create are here.......
Do you want to be creative .... Why not make up your own salad with 3 easy steps 1) Choose your leaf type…
Entrepreneurs of Long Branch
Update:Siobhan has decided to take a few summer months off EoLB stating "EoLB will be taking a hiatus for the …
James S Bell Say THANK YOU !
Look what was just delivered moments ago. What an amazing job !! Well-done Mr. Barton's Class, it was our plea…
James S Bell Grade 1 and Mr McShane's Class
Always ready for a challenge, this week we hosted 2 classes from James S Bell. Both scored really high on the …
Our talented Humber Student-Mjaa Danielson
850 Degrees is all about community and sharing what makes Longbranch great. So it would be very wrong for me n…
Long weekend
So what are you doing this long weekend .... going to the cottage? Long drive and lots of bugs when you get th…
Today's Beer Tasting ....
Updated ... Great night! thanks to all that came out for the beer tasting. Hope you learned something, I know,…
James S Bell Grade 1
Today we had the youngest group so far come to visit us, grade 1 from James S Bell. Some of them could only ju…
Lanor Junior Middle School
This morning grade 7/8 from Lanor Junior Middle School popped in and yet again, it was those capers that confu…
New Month, New .......
May is finally here and hopefully it brings some good weather. The new month has also brought some new things …
Mothers Day
Mother's Day ..... an acknowledgement to the woman that gave you life. A simple thank you for always being the…
Happy Earth Day !!!
http://www.earthday.org/greencities/earth-day-2014/history-of-earth-day/ https://mybeautifulearth.withgoogle.c…
Are we a Gem of Etobicoke Lakeshore?
If you think so... Voting starts soon http://www.bernardtrottiermp.ca/media/01-30-BernardTrottier-GemsForm.pdf
Our First Easter ..........
The Easter Bunny has arrived at 850º ..... We will have 2 special Pizzas to celebrate our first Easter weekend…
Christ the King Grade 6 visits 850 Degrees
Well we did it again ... This time with Christ The King School grade 6. As with grade 5 they made some Pizza s…
Pizza of the Month
For those of you that like the Group of 7, you will love this pizza. Starting with our tomato base we add Spin…
#HumberTuesday
We always want to celebrate and play our part in what is great about the neighbourhood. Clearly @humbercollege…
Pizza in the Dark
Just a thought ....Would you be interested If we were to run a "In the dark evening" once a month, where all t…
OMG....
OMG .... today we hosted Christ the King's Grade 5 class. We wanted to get involved in the community and what …
Lá Sona Naomh Pádraig
Although the dates of St. Patrick's life cannot be fixed with certainty, he was active as a missionary in Irel…
Happy Birthday Toronto
180 years goes by fast ..... Happy Birthday Toronto https://www.facebook.com/events/811743068841928/?ref=22
International Woman's Day
Celebrate International Woman's day this week by telling the women in your life how special they are to you.At…
What a Month....
Back in the summer, when we were building 850º, many of you knocked on the door and told us how the neighbourh…
What would like to see on a breakfast pizza?
http://strawpoll.me/1211795/r
Pepperoni and Cheese
When setting up 850º we wanted to make sure that we only used the best ingredients possible, with a very stron…
Gluten Free Dough
We did not open with a gluten free option as I wanted to take our time and get the right mixture. I believe we…
Family Day
What makes family day special..... Family!! So why not spend some time at 850° on family day with just your f…
The Love pizza
The "LOVE" pizza, named after the village of Love in Saskatchewan. Every February, letters from around the wor…
Shapes
Some of our customers have asked us why our pizzas are not a perfect round shape... Well... In true Neapolitan…
Our first Week
Well… What a first week! It was great to feel so welcomed in the neighborhood by all of you. Long Branch means…
Lakeshore gets hot ...
850 Degrees is now open for business .....