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May’s Features

Experience the elegance of our Truffle & Prosciutto Pizza, featuring a garlic and truffle-infused olive oil base with mozzarella, Ontario mushrooms…

May’s Features
May’s Features

Wine of the Month

Using vines that were first planted here in AD 276 during the reign of the Emperor Probus and the Austro-Hungarian Empire. This blend of Cabernet Sauvignon, Syrah and Merlot creates a deep ruby wine that exudes peppery red and black fruit aromas, unfolding into a full-bodied palate of spicy black fruit with a sweet core, solid acidity, and gentle tannins.

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