September’s Features

🍕 Introducing Our Pizza of the Month! 🍕

Get ready to tantalize your taste buds with a symphony of flavors! Our special pizza for this month features:

✨ Crispy Bacon 🥓 ✨ Golden Potato Slices 🥔 ✨ Wild Mushrooms 🍄 ✨ Spicy 'Nduja Sausage 🌶️ ✨ Grated Parmesan 🧀 ✨ Melted Mozzarella 🧀

This mouthwatering combination is a feast for the senses you won't want to miss. Perfectly balanced between savory, spicy, and cheesy.

Pasta of the Month

Our Ricotta-Filled Tortellini is served in: a creamy Wild Mushroom 🍄and Crispy Bacon 🥓 sauce

Imagine biting into tender tortellini pockets filled with creamy ricotta, all while being enveloped in a luxurious wild mushroom sauce. The crispy bacon adds that perfect crunch, making each bite a heavenly experience.

Wines of the Month

Great News: Even More Choices This Month! We're showcasing two exquisite wines from Italy. The Barbera will be available starting September 1st to the 13th , and the Serprimo will be released on September 14th.

Barbera 2021 Roversi  13% Vol

Discover Barbera wine from Italy's Piedmont region, perfectly ripened on scenic rolling hills. Crafted with a week-long fermentation and oak aging, it boasts a ruby-red hue, fresh plum aroma, and a full-bodied palate. A wine to remember.

SerPrimo by PRIMAIA, 2019 13% Vol crafted by Stefano di Blasi and Federico Cerelli, the masterminds behind iconic Italian wines like Solaia and Tignanello. Sourced from high-elevation vineyards in Chianti, this super-Tuscan red is gaining acclaim and sets a high standard for Italian reds. The wine undergoes a meticulous process, including hand-picking and wild fermentation, followed by aging in French oak. John Szabo MS of WineAlign gives it 92 points, praising its "zesty, succulent and juicy" profile with "honest, genuine tannins."

$14.50/ $49.50

September's Spritzer: Meet Pixie Petite!

A low-alcohol blend of Vidal and Pinot Noir, Pixie is a refreshing treat bursting with flavours of peach, strawberry, and citrus