June’s Features

A Vegan friendly pizza made up of our in-house made vegan ‘meat’ balls, green olives, vegan mozzarella, and topped with a fresh, homemade Italian bruschetta consisting of fresh garlic, onion, tomato, green olives, parsley, basil, oregano, and E.V.O.O. 🌱

🥈 The stuffed crust is back baby 😍 a cream & Parmesan base (think Alfredo without the butter), with wild mushrooms, seasoned chicken breast, a truffle cheese, and mozzarella stuffed crust 🧀